{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fa-hungry-society.simplecast.com%2Fepisodes%2F2ae6fb46-2ae6fb46","width":444,"version":"1.0","type":"rich","title":"Episode 24: Jenn De La Vega on Food and New Media","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/fae5fb/fae5fb63-2446-401e-b2d4-b29c234e33b1/4914a64f-a81b-47e3-a4f5-1758eed6e3b0/1522355827artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/4914a64f-a81b-47e3-a4f5-1758eed6e3b0\" height=\"200\" width=\"100%\" title=\"Episode 24: Jenn De La Vega on Food and New Media\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Today’s guest is Jenn de la Vega, private chef, caterer, founder of Randwiches, a curated food blog and author of Showdown Comfort Food, Chili & BBQ: Bold Flavors from Wild Cooking Contests. Jenn has participated in many Brooklyn-based food competitions, including the 2014 Brooklyn Chili Takedown and won The 2013 Brooklyn Bacon Takedown and 2012 Project Parlor Summer BBQ Competition. She has also been a contestant on Guy’s Grocery Games on the Food Network and is the editor at large of Put a Egg On It, an independent food magazine based in New York. She lives in Brooklyn, NY."}