{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fa-taste-of-the-past.simplecast.com%2Fepisodes%2F20a668a6-20a668a6","width":444,"version":"1.0","type":"rich","title":"Episode 249: Food and Memories","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/4b40af/4b40af7b-d2a7-4763-b0a8-1b9312e24d2d/b94a345a-99af-4b30-ac64-62513f42a9d8/1475167963artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/b94a345a-99af-4b30-ac64-62513f42a9d8\" height=\"200\" width=\"100%\" title=\"Episode 249: Food and Memories\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Elissa Altman, James Beard Award-winning writer of the blog and book, Poor Man’s Feast sits down with Linda to talk about food and memories and writing her latest memoir, Treyf: My Life as an Unorthodox Outlaw. So many of life's events are intrinsically tied to smells, tastes, or a particular meal and Elissa explains how she weaves it all into her writing."}