{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fallintheindustry.simplecast.com%2Fepisodes%2F052d0a90-052d0a90","width":444,"version":"1.0","type":"rich","title":"Episode 153: Andrew Knowlton of Bon Appetit Magazine","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/25779a/25779ab0-9ba8-4cbd-be69-67fee5a47bc3/bb84507c-992b-4708-bac0-a10b3229fa95/1505959209artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/bb84507c-992b-4708-bac0-a10b3229fa95\" height=\"200\" width=\"100%\" title=\"Episode 153: Andrew Knowlton of Bon Appetit Magazine\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On this week's episode of All in the Industry, Shari is joined by Andrew Knowlton, Deputy Editor at Bon Appetit Magazine. Andrew has worked at Bon Appetit since 2000. He oversees the magazine's restaurant coverage, including the annual Hot 10 list, and writes the rather opinionated Foodist column that has run in the magazine since 2008."}