{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fandrew-talks-to-chefs.simplecast.com%2Fepisodes%2Fepisode-135-ariel-arce-zjTRhlqV","width":444,"version":"1.0","type":"rich","title":"Episode 135: Ariel Arce (Air's Champagne Parlor & others, NYC; author, Better with Bubbles)","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/6c067c12-8762-42b5-a4f9-3d39b281dc9f/f05818e4-b293-48fc-a176-309af87edcec/ariel.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/80f9581b-5e1d-4804-86c5-57121b45fded\" height=\"200\" width=\"100%\" title=\"Episode 135: Ariel Arce (Air&apos;s Champagne Parlor &amp; others, NYC; author, Better with Bubbles)\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Ariel Arce, dubbed the Champagne Empress of Greenwich Village by the NY Times, discusses her young life and career, and her new book Better with Bubbles."}