{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fatthepass.simplecast.com%2Fepisodes%2Fscott-denyer-cOfWXAj1","width":444,"version":"1.0","type":"rich","title":"Scott Denyer ","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/7c02f44b-8396-4f0f-9f8f-9d5f227dfd50/90dc5a1f-076b-447a-a40c-110d1ffeb86b/unnamed.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/cec7b893-792c-4bea-a411-c8e38febe1ea\" height=\"200\" width=\"100%\" title=\"Scott Denyer \" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"I speak with Dominion City’s Scott Denyer about his job as Head Brewmaster. I pick his brain about what it is like to deal with a fermented product on the scale of a brewery. I hope you enjoy. "}