{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fbaby-steps-nutrition-podcast.simplecast.com%2Fepisodes%2Fepisode-115-RIMKnYWT","width":444,"version":"1.0","type":"rich","title":"Episode 115- The Culinary Chronicles of a Dietitian","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/0d39b3e7-bff6-48ff-b785-262d6795e4bc/885af444-943f-4707-b578-9823293b1e5c/podcast-logo.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/d29aa357-1763-4e74-8fc3-f41e5d9f3b29\" height=\"200\" width=\"100%\" title=\"Episode 115- The Culinary Chronicles of a Dietitian\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On this fun episode of the Baby Steps Nutrition Podcast, Argavan chats with Mackenzie Burgess, a Registered Dietitian Nutritionist with a passion for culinary nutrition. She has regularly appeared on live broadcast segments and has been quoted in top media outlets. \nMackenzie is the founder of Cheerful Choices, where she provides virtual nutrition counseling, personalized cooking classes, and partners with health-focused food brands.\nMackenzie obtained her Bachelor of Science in Food and Nutrition Science from Colorado State University and completed her dietetic internship at OSF Saint Francis Medical Center. \n\nArgavan and Mackenzie discuss her story to pursue culinary nutrition, the evolving landscape of food trends and dietary preferences, how to balance the demands of being an entrepreneur, tips and strategies to minimize food waste and much more! Don’t miss it!\n\n"}