{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fbeer-sessions-radio-tm.simplecast.com%2Fepisodes%2F13d38c84-13d38c84","width":444,"version":"1.0","type":"rich","title":"Episode 420: Brown Ale","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/721e86/721e8691-362d-49a9-8810-9c53258f9ec0/6d31cc4b-726b-4f49-9629-5c3e8307e675/1518133332artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/6d31cc4b-726b-4f49-9629-5c3e8307e675\" height=\"200\" width=\"100%\" title=\"Episode 420: Brown Ale\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"We’ve got some great guests joining us tonight including Clay Risen of the New York Times, Sean Torres of Kills Boro Brewing, John Lapolla of Bitter & amp; Esters, and Brian Kulbacki of Departed Soles Brewing."}