{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fbeer-sessions-radio-tm.simplecast.com%2Fepisodes%2Fcatching-up-with-upstate-breweries-ldTyIQKL","width":444,"version":"1.0","type":"rich","title":"Catching Up With Upstate Breweries","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/b6c7bf2e-4fba-482a-986f-ae6331ee2b31/20200303-164849-kevin-barnum.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/50363f3d-f53d-41b1-a581-009130bb0d1e\" height=\"200\" width=\"100%\" title=\"Catching Up With Upstate Breweries\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Brewers from around New York State join Jimmy in a jam-packed studio to talk about making beer north of the city.  Adam Krawczak and Patrick Sylvester of Crossroads Brewing; Stuart Morris, Dieter Gehring, and Alex Gill of Indian Ladder Farms Cidery & Brewery; Ryan Demier of Bound by Fate Brewing, Dana Ball of Upward Brewing; and Aaron Krawczak of Grotta Azzurra are all on hand for a lively discussion of brewing in a more rural environment.  They cover using local ingredients, the importance of water in beer, and their favorite brewers that not enough people know about."}