{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fbusiness-of-whats-next.simplecast.com%2Fepisodes%2Fmilk-barn-creamery-EUvKcg8I","width":444,"version":"1.0","type":"rich","title":"Milk Barn Creamery with Trevor Rose: Transforming tradition into success through business strategy and family dedication.","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/0d99ab60-4951-4b6e-8828-6d334241d109/9edc3896-4a36-4596-8eb1-39544ffb1cc9/milk-barn-cover.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/58ef36d5-f0fb-4793-b55b-fea9f8d88279\" height=\"200\" width=\"100%\" title=\"Milk Barn Creamery with Trevor Rose: Transforming tradition into success through business strategy and family dedication.\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this episode, we talk to Trevor Rose, the general manager of Milk Barn Creamery in Morgan, Utah. Trevor shares the fascinating history of his family's five-generation dairy farm and how they transitioned to selling raw milk and other dairy products directly to consumers. He discusses the challenges of running a small farm business, their unique dairy farming practices, and the growth of their cheese and ice cream production. Trevor also highlights their marketing strategies, including the importance of social media and e-commerce, as well as the close-knit family dynamic that drives their business. This episode provides valuable insights for anyone interested in the journey of a family-owned dairy farm and creamery."}