{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fchecking-in-with-rosanna-caira.simplecast.com%2Fepisodes%2Fe20-fuelling-creativity-VJgcgzEH","width":444,"version":"1.0","type":"rich","title":"E20. Fuelling Creativity","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/9a424e3d-3b8a-48d0-b56a-dca6e35ec10b/c2ff805b-086f-4467-87fe-cb8d8d929b24/checkingin.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/be98d1b9-d7cc-495b-9a7c-f1855da119d4\" height=\"200\" width=\"100%\" title=\"E20. Fuelling Creativity\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this episode of Checking In, Rosanna Caira, editor and publisher of Hotelier magazine speaks with a trio of Toronto hoteliers (Konrad Gstrein, Four Seasons; Nancy Munzar Kelly of the Shangri La Toronto and Tim Terceira of the St. Regis) to discuss how their luxury properties have been forced to re-invent themselves in light of the ongoing pandemic."}