{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcoffee-science-guru.simplecast.com%2Fepisodes%2Fcoffee-freshness-and-ageing-a76dc951","width":444,"version":"1.0","type":"rich","title":"Coffee Freshness and Ageing ","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/4d269e/4d269ef3-292f-446c-a5e3-8f29268c7364/d44702d1-582a-49a3-8d0a-7940b37587d1/1543984421-artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/d44702d1-582a-49a3-8d0a-7940b37587d1\" height=\"200\" width=\"100%\" title=\"Coffee Freshness and Ageing \" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Can coffee be too fresh or too old?\r\n\r\n\r\nYes\r\n\r\nBut why?"}