{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcooking-issues.simplecast.com%2Fepisodes%2F066a483e-066a483e","width":444,"version":"1.0","type":"rich","title":"Episode 224: Turducken, Sweet Potato Frieds & Christmas Lists","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ac728e/ac728e59-6e89-417a-8d11-836ca016eb41/11eb8c56-7a68-44b1-bb29-d1a6e2eadc55/1449181678artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/11eb8c56-7a68-44b1-bb29-d1a6e2eadc55\" height=\"200\" width=\"100%\" title=\"Episode 224: Turducken, Sweet Potato Frieds &amp; Christmas Lists\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Cooking Issues, Dave answered questions about Turducken, sweet potato fries, and egg drinks. Nastassia re-announced The Cube andamp; The Centrifuge with glorious attitude for grown male Christmas lists everywhere. Jack recapped a trip to Madison and Milwaukee and his encounters with Cooking Issues fans on the road.\n\n"}