{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcooking-issues.simplecast.com%2Fepisodes%2F30dbe2c4-30dbe2c4","width":444,"version":"1.0","type":"rich","title":"Episode 273: Stassenfreude","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ac728e/ac728e59-6e89-417a-8d11-836ca016eb41/f238a907-fbfe-4dd6-ad62-c73bb48d7ee5/1480444321artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/f238a907-fbfe-4dd6-ad62-c73bb48d7ee5\" height=\"200\" width=\"100%\" title=\"Episode 273: Stassenfreude\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Cooking Issues, Dave and Nastassia are joined by Mark Ladner of Del Posto and Michael R. Wilson to talk about their co-authored Del Posto Cookbook, the Spinzall centrifuge, temperament in a restaurant kitchen, Thanksgiving dinner, and more.\r\n\r\nPlus, bid on the opportunity to be a special guest on an episode of Cooking Issues as part of Heritage Radio Network's Charity Buzz! Hurry, the auction ends at 3:02 p.m. EST on Thursday, December 1st!"}