{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcooking-issues.simplecast.com%2Fepisodes%2F79416601-79416601","width":444,"version":"1.0","type":"rich","title":"Episode 346: The Return of Red Hot Pokers","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ac728e/ac728e59-6e89-417a-8d11-836ca016eb41/cce3a824-bb9a-40bd-b2cc-a242b3d5740e/1540942211artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/cce3a824-bb9a-40bd-b2cc-a242b3d5740e\" height=\"200\" width=\"100%\" title=\"Episode 346: The Return of Red Hot Pokers\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Cooking Issues, Dave and Nastassia discuss coconut oil, 19th century cocktails, the mind of a bar owner  & pressing nut sacks."}