{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcooking-issues.simplecast.com%2Fepisodes%2Fbyoanesthesiologist-yazGbNqX","width":444,"version":"1.0","type":"rich","title":"B.Y.O.Anesthesiologist","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/df525d81-1496-4c53-9525-28d43423675b/429d8001-9c2a-435c-bb79-6cda24eaf2ff/licorice-473792-1920.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/960ed85c-7f01-4315-a711-bb00864d3517\" height=\"200\" width=\"100%\" title=\"B.Y.O.Anesthesiologist\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Today on Wiping Issues, Dave shares terrible memories of dentistry and cheesecake and positive memories of Phoenix, Arizona. Nastassia introduces the 'stass clock - the next incredible technology from Booker & Dax. \n\nPlus: mold inhibition in batched fruit cocktails, smokeless fire pits for cooking, and whether you should or should not be concerned about overdosing on licorice.\n\nHave a question for Cooking Issues? Send us a voicememo while we’re all social distancing or ask in the chatroom.  "}