{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fculture-flavor.simplecast.com%2Fepisodes%2Faimee-wallin-ghana-food-movement-CK7Vg1SL","width":444,"version":"1.0","type":"rich","title":"Aimée Wallin | Ghana Food Movement","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/29509d97-15af-441d-b877-8dd7053051d6/candf21-web.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/a0c69cf6-1404-4b2f-b817-df86b20518f6\" height=\"200\" width=\"100%\" title=\"Aimée Wallin | Ghana Food Movement\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On this episode of Culture & Flavor, Zella talks with Aimée Wallin, a political foodie that advocates for local eating, sustainable production methods and preservation of Black food cultures. Wallin is Swedish/ Malian and works with the Non-profit Ghana Food Movement (GFM), a network for food actors in Ghana. GFM's vision is a resilient local food system that provides jobs and nutritious food for all Ghanaians. GFM's is currently a food education hub in Accra, Ghana opening in September this year. More info on how to support: ghanafoodmovement.com. Aimée is always ready to connect with foodies and food practitioners around the world."}