{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcutting-the-curd.simplecast.com%2Fepisodes%2F7935491e-7935491e","width":444,"version":"1.0","type":"rich","title":"Episode 24: Louella Hill","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/5d3e67/5d3e671c-55d7-4e85-88b5-260e747f2777/cdfd8281-4bd8-4266-9f47-fdf6889af6f9/1458855085artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/cdfd8281-4bd8-4266-9f47-fdf6889af6f9\" height=\"200\" width=\"100%\" title=\"Episode 24: Louella Hill\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Wanna be a cheese maker? Take notes from Anne Saxelby and special guest Louella Hill of Narragansett Creamery\n\n"}