{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcutting-the-curd.simplecast.com%2Fepisodes%2F795b5ad7-795b5ad7","width":444,"version":"1.0","type":"rich","title":"Episode 22: Veronica Pedraza","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/5d3e67/5d3e671c-55d7-4e85-88b5-260e747f2777/399d771f-dec3-4e25-bb0a-bb67b87b3cef/1458854666artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/399d771f-dec3-4e25-bb0a-bb67b87b3cef\" height=\"200\" width=\"100%\" title=\"Episode 22: Veronica Pedraza\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Anne talks with Veronica Pedraza of Jasper Hill Farm about what it takes to make cheese.\n\n"}