{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcutting-the-curd.simplecast.com%2Fepisodes%2Fd6268bca-d6268bca","width":444,"version":"1.0","type":"rich","title":"Episode 15: Conrad Hosier & Sarah Zebrowski","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/5d3e67/5d3e671c-55d7-4e85-88b5-260e747f2777/0cbef945-46be-4937-a2d0-5d1de59ae612/1458853160artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/0cbef945-46be-4937-a2d0-5d1de59ae612\" height=\"200\" width=\"100%\" title=\"Episode 15: Conrad Hosier &amp; Sarah Zebrowski\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Cutting The Curd, Anne talks with Conrad Hosier and Sarah Zebrowski about sourcing and distributing artisan cheese.\n\n"}