{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fcutting-the-curd.simplecast.com%2Fepisodes%2Fonesto-crackers-rHzonvgx","width":444,"version":"1.0","type":"rich","title":"Onesto Crackers, being a vegan, and supporting cheese literally and figuratively","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/ada6f7e5-161c-4c42-b69d-51d7598ed3a4/janeciccone-onesto-headshot-cara-w.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/a29dd27a-8c7d-41b5-bd1e-92667d47143d\" height=\"200\" width=\"100%\" title=\"Onesto Crackers, being a vegan, and supporting cheese literally and figuratively\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Host Cara Warren chats with Jane E. Ciccone about her company Onesto Foods, from their eco-friendly commitment to the unique market of crackers. Plus best pairings for different cheeses."}