{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Feat-your-words.simplecast.com%2Fepisodes%2F4eeccfc4-4eeccfc4","width":444,"version":"1.0","type":"rich","title":"Episode 177: Beekeeping","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/58058d/58058db7-ce96-4cd6-b287-e9ecacecd9e9/d9db9e8c-ef3b-48cb-924a-f9d3863731c7/1450206609artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/d9db9e8c-ef3b-48cb-924a-f9d3863731c7\" height=\"200\" width=\"100%\" title=\"Episode 177: Beekeeping\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Eat Your Words, Cathy interviews New York apiarist Meg Paska. Meg was instrumental in the legalization of beekeeping in New York City. Tune in to hear about Megs beekeeping experience, and about her new book, The Rooftop Beekeeper: A Scrappy Guide to Keeping Urban Honeybees. This program has been sponsored by Whole Foods Market. Todays music provided by Pamela Royal. Ive noticed that bees really do much better in the city [than on a rural farm]. [6:45] Meg Paska on Eat Your Words\n\n"}