{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Feat-your-words.simplecast.com%2Fepisodes%2Ffe8dfc09-fe8dfc09","width":444,"version":"1.0","type":"rich","title":"Episode 277: Stir","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/58058d/58058db7-ce96-4cd6-b287-e9ecacecd9e9/49c921a7-6380-4764-92e8-4080d8f45884/1469989701artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/49c921a7-6380-4764-92e8-4080d8f45884\" height=\"200\" width=\"100%\" title=\"Episode 277: Stir\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Eat Your Words, host Cathy Erway speaks with Jessica Fechtor, author of the bestselling memoir Stir: My Broken Brain and the Meals that Brought Me Home.\r\n\r\nJessica Fechtor’s debut memoir chronicles her recovery from a ruptured aneurysm at age 28, and how she reclaimed her life through food and cooking. A national bestseller and winner of the 2015 Living Now Book Award, Stir has been praised by Oprah.com as \"a page-turning pleasure,\" and by The Wall Street Journal as \"a recipe for living a life of meaning.” Fechtor lives in San Francisco with her husband and daughters. She doesn’t believe in secret recipes."}