{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Feating-matters.simplecast.com%2Fepisodes%2Fd44eabf8-d44eabf8","width":444,"version":"1.0","type":"rich","title":"Episode 134: Eating Tomorrow","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/7bce16/7bce162e-bebf-4d2e-a666-b52ca58b9fca/03b3e5c0-ef3c-449d-b5b5-36b862e16a70/1555610005artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/03b3e5c0-ef3c-449d-b5b5-36b862e16a70\" height=\"200\" width=\"100%\" title=\"Episode 134: Eating Tomorrow\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This season of Eating Matters has focused a lot on how to feed a growing world’s population without completely destroying the planet and policies and programs – past, present and future – aimed at helping us get there. "}