{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Feating-matters.simplecast.com%2Fepisodes%2Fepisode-155-amanda-weeks-jOPqoiCZ","width":444,"version":"1.0","type":"rich","title":"Closing the Loop on Food Waste","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/199a564a-2709-4d39-bfa5-1c0e8b94817d/aw-cropped-jenna-liut.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/0ed95b77-0d00-44b9-90b4-872fc150a7cb\" height=\"200\" width=\"100%\" title=\"Closing the Loop on Food Waste\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Host Jenna Liut is joined by Amanda Weeks, CEO & Co-Founder of Ambrosia, a closed-loop manufacturing company that uses food waste as a catalyst to re-imagine common resource intensive and water-based products. They discuss how Ambrosia is the next frontier of the circular economy, why their very first product to market, Veles, is an all-purpose household cleaner derived from food waste (of all things), and why it doesn't matter how you pronounce it."}