{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fedibleactivist.simplecast.com%2Fepisodes%2F163df458-36af2f15","width":444,"version":"1.0","type":"rich","title":"#031: A Mother's Food Journey","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/8c5992/8c5992b1-ce77-4cfd-88c0-c7b99688d143/12bcb8f2-2592-4696-b2ff-2c311059d3d2/1557330712artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/12bcb8f2-2592-4696-b2ff-2c311059d3d2\" height=\"200\" width=\"100%\" title=\"#031: A Mother&apos;s Food Journey\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In honor of Mother's Day, Edible Activist Podcast host Melissa L. Jones interviews her mother about her food journey. Malinda is a southerner with deep roots in Butler, Alabama and Jackson, Mississippi. She grew up eating everything on the land, from yard meat to fresh pecans, and is still a country girl at heart. In this episode, mom shares her fondest food memories in the south, growing up as a kid in a rural area, and her bouts with food allergies that forced her to change her diet completely, turning towards a more holistic approach. Tune into: A Mother's Food Journey. "}