{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ferikrva.simplecast.com%2Fepisodes%2Fep13-SKHgD_jK","width":444,"version":"1.0","type":"rich","title":"Building a bagel fuelled empire","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/4d36ce6e-3c0e-4ab0-81c9-621fe048a6d3/3b2ce799-1dcc-4bcf-a65b-9e161afbf288/Podcast_Logo_and_images_0_5.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/70a94623-7d3e-4c8b-82c0-8991feec8be1\" height=\"200\" width=\"100%\" title=\"Building a bagel fuelled empire\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"After opening her first bagel shop in Portobello two years ago, local legend Larah Bross started a bagel fuelled movement in an Hole-less Edinburgh. Bross Bagel went from small to Edinburgh icon in less than 12 months making Larah a food celebrity. We have a great time talking starting a business, life choices, and the effort it takes to build an idea up into a success. "}