{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ffeast-meets-west.simplecast.com%2Fepisodes%2F55d8aebb-55d8aebb","width":444,"version":"1.0","type":"rich","title":"Episode 18: Maiko Kyogoku + Japanese Comfort Food","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/5ca421/5ca421df-7b2f-4e31-99e0-54fb0aece69f/5ac70524-1703-4273-8f7f-d32a8dfba625/1496882460artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/5ac70524-1703-4273-8f7f-d32a8dfba625\" height=\"200\" width=\"100%\" title=\"Episode 18: Maiko Kyogoku + Japanese Comfort Food\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"There's more to Japanese cuisine than sushi, sashimi, onigiri, and miso soup! Maiko Kyogoku of Bessou talks to Lynda and Iris about Japanese comfort food, as well as her influences for the seasonal, home-style food served at her downtown restaurant."}