{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ffeast-meets-west.simplecast.com%2Fepisodes%2F972588c4-972588c4","width":444,"version":"1.0","type":"rich","title":"Episode 56: Badass Female Chefs in Asian Food","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/5ca421/5ca421df-7b2f-4e31-99e0-54fb0aece69f/02ee3a0c-2b6d-4fd5-8afd-dc56544df86d/1538612349artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/02ee3a0c-2b6d-4fd5-8afd-dc56544df86d\" height=\"200\" width=\"100%\" title=\"Episode 56: Badass Female Chefs in Asian Food\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Chef Baobao of Baoburg in Greenpoint, and Chef Lien Lin of Bricolage in Park Slope join us to talk about the experiences of being a female chef in Asian food in NYC - from the path to opening their restaurants to the daily challenges and rewards. We'll also hear about the food they make - rich and authentic in their own stories."}