{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ffeast-yr-ears.simplecast.com%2Fepisodes%2F208d2e6f-208d2e6f","width":444,"version":"1.0","type":"rich","title":"Episode 59: On Being...a Chef, a Cook and a Cat Owner","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/a70d48/a70d48ff-3c82-4e93-9eba-d830579403d5/7212e6ef-e9a1-4ec0-a101-99eed85a5be2/1484781498artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/7212e6ef-e9a1-4ec0-a101-99eed85a5be2\" height=\"200\" width=\"100%\" title=\"Episode 59: On Being...a Chef, a Cook and a Cat Owner\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Matt Marchese cooks great food everyday for people who love his food. He cooks once a year for the public at Montana's Trailhouse in Bushwick. He's been foraging mushrooms in NY for years and if you're lucky you might learn about a few secret spots. "}