{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ffood-without-borders.simplecast.com%2Fepisodes%2Fe19e0563-e19e0563","width":444,"version":"1.0","type":"rich","title":"Episode 52: Spice Tree Organics with Doaa Elkady and Freda Nokaly","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/efc049/efc049c1-6f4a-4102-82d3-912e6fd11c48/f4b6e9b1-5b5c-4499-885a-cef5cab0b24a/1544714117artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/f4b6e9b1-5b5c-4499-885a-cef5cab0b24a\" height=\"200\" width=\"100%\" title=\"Episode 52: Spice Tree Organics with Doaa Elkady and Freda Nokaly\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On today's episode, we are joined by the founders of Spice Tree Organics, Doaa Elkady and Freda Nokaly, both Egyptian-American Muslim women who left careers in journalism & engineering (respectively) to start a business together blending the spices they grew up cooking with. Through their ethically sourced and small-batch organic spice blends, they impart flavor and share their cultural heritage. Join us for a candid conversation about being female, Egyptian, and Muslim food entrepreneurs in a post-Trump era. \r\n"}