{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ffuhmentaboudit.simplecast.com%2Fepisodes%2F402b8bd0-402b8bd0","width":444,"version":"1.0","type":"rich","title":"Episode 237: 400 Ways You Can Be Drunk with David Schmidt","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/1aa754/1aa7542f-659a-4a64-b121-476f32dba536/5f083b2e-e57b-4862-b66f-a680fc7e27f2/1540348502artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/5f083b2e-e57b-4862-b66f-a680fc7e27f2\" height=\"200\" width=\"100%\" title=\"Episode 237: 400 Ways You Can Be Drunk with David Schmidt\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Chris, Mary, and Rachel are joined by author and fermenter David Schmidt to talk ancient Mexican cultures and ferments. What is pulque? Does all tepache have pineapple? "}