{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fgastronomica.simplecast.com%2Fepisodes%2Fthiago-braga-on-tea-art-in-urban-china-nIrcXLKI","width":444,"version":"1.0","type":"rich","title":"Thiago Braga on Tea Art in Urban China","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/98363227-8569-4f08-a75d-d481e697710b/745e03b0-1c5c-407e-a016-7f1f72e906e6/f535979c-015d-4531-a4cc-ef2567963776.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/e34b3d8f-8a6d-4f5a-b914-f3aa2888c04a\" height=\"200\" width=\"100%\" title=\"Thiago Braga on Tea Art in Urban China\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"What is tea art, and when and how did it emerge as a social practice? In this episode, Daniel Bender of Gastronomica hosts anthropologist Thiago Braga in a conversation about the aesthetics of tea in urban China. Drawing on his latest research, featured in Gastronomica’s newest issue (Summer 2023), Thiago explains how contemporary Chinese Tea Art is neither a timeless nor an invented tradition, but a complex social phenomenon."}