{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fheritage-radio-network-on-tour.simplecast.com%2Fepisodes%2F325d4974-325d4974","width":444,"version":"1.0","type":"rich","title":"Episode 96: Good Food Mercantile 2018: Patrick Martins Takeover","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/752c8f/752c8f27-0eb0-4ab4-8f75-2c11ae4fcf1b/4ef6a7b1-30d6-416c-8ce8-67cee4d8934f/1517336454artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/4ef6a7b1-30d6-416c-8ce8-67cee4d8934f\" height=\"200\" width=\"100%\" title=\"Episode 96: Good Food Mercantile 2018: Patrick Martins Takeover\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"HRN founder Patrick Martins talks with three of his favorite GFA attendees – Sam Mogannam from Bi-Rite Market, Debra Dickerson from Tomales Bay Foods, and Charles Wekselbaum, the founder of Charlito's Cocina."}