{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fheritage-radio-network-on-tour.simplecast.com%2Fepisodes%2F4f6d97a7-4f6d97a7","width":444,"version":"1.0","type":"rich","title":"Evan Gregorie & Kelly Cox at Feast Portland","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/752c8f/752c8f27-0eb0-4ab4-8f75-2c11ae4fcf1b/af5293fd-1002-4faf-81be-7eeee44bdd67/1537211511artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/af5293fd-1002-4faf-81be-7eeee44bdd67\" height=\"200\" width=\"100%\" title=\"Evan Gregorie &amp; Kelly Cox at Feast Portland\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Guest host Kelly Cox, the creator of The Original Fare, a PBS series about hunting and foraging for ingredients around the world, introduces HRN to Evan Gregorie, a master gardener and farmer, who established the Portland Seedhouse in 2014. The veteran global travelers and self-proclaimed food nerds explain why it’s absolutely critical to save seeds and let biodiversity remain in the hands of the farmers.  "}