{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fhouston-made.simplecast.com%2Fepisodes%2Fs2-ep2-ZXvhB34h","width":444,"version":"1.0","type":"rich","title":"Nice Winery, w/ Ryan Levy","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/89938b56-9c11-4ac3-998f-65993e2002f4/ae931172-57f4-4dbc-ad8c-96781fd36285/houston-made-podcast.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/4e681af7-41a6-49a3-99f1-87bada40ab49\" height=\"200\" width=\"100%\" title=\"Nice Winery, w/ Ryan Levy\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this episode Rusty talks with Ryan Levy about how he went form Lawyer to Cordon Blue trained chef to Master Sommelier, how they were able to bring Nice Winery into It’s new facility in spite of the pandemic, AND the role the Houston Livestock Show & Rodeo has played in establishing their brand."}