{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fhrn-happy-hour.simplecast.com%2Fepisodes%2F3c7c80b5-3c7c80b5","width":444,"version":"1.0","type":"rich","title":"Episode 14: Hot Chocolate, Cookies, and Bloomsday","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/c30318/c3031813-570b-4a66-b9c8-17044e5bf81c/1dad531e-faba-4729-8bbf-06c54a0682e3/1497587300artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/1dad531e-faba-4729-8bbf-06c54a0682e3\" height=\"200\" width=\"100%\" title=\"Episode 14: Hot Chocolate, Cookies, and Bloomsday\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Our guests today are Maury Rubin (City Bakery), Matt Wang (Plate & Flame), and John Spinks (a drama and English teacher turned visual artist). We're talking about everything from hot chocolate and cookies – to James Joyce's Ulysses and Bloomsday – to why Detroit is the next frontier for bakers and restaurateurs."}