{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fhrn-happy-hour.simplecast.com%2Fepisodes%2F9c18a3ac-9c18a3ac","width":444,"version":"1.0","type":"rich","title":"Episode 68: Winter in the Garden Preview","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/c30318/c3031813-570b-4a66-b9c8-17044e5bf81c/78d5f79c-b530-4e5e-96d3-07728f9ffc09/1542410949artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/78d5f79c-b530-4e5e-96d3-07728f9ffc09\" height=\"200\" width=\"100%\" title=\"Episode 68: Winter in the Garden Preview\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Chef Morgan Jarrett of Yellow Magnolia Café joins us on Happy Hour to talk about our second annual fundraising gala: Winter in the Garden II. Taking place on Monday, December 3rd, the event includes a lineup of our favorite chefs, bartenders, brewers, winemakers, and more. Morgan has an extra special dish in mind for this year's fête! Tickets are available now.\r\n"}