{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fhrn-happy-hour.simplecast.com%2Fepisodes%2Fcb167bc9-cb167bc9","width":444,"version":"1.0","type":"rich","title":"Episode 80: What's New with New Food Economy","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/c30318/c3031813-570b-4a66-b9c8-17044e5bf81c/45f28123-f018-4655-9663-3cde32e47716/1553206093artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/45f28123-f018-4655-9663-3cde32e47716\" height=\"200\" width=\"100%\" title=\"Episode 80: What&apos;s New with New Food Economy\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Kate Cox and Joe Fassler join us to share the most recent food journalism produced by The New Food Economy, an award-winning non-profit newsroom using independent, deep, and unbiased reporting to investigate the forces shaping how and what we eat. "}