{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fhrn-happy-hour.simplecast.com%2Fepisodes%2Fd398980b-d398980b","width":444,"version":"1.0","type":"rich","title":"Episode 99: Spice Up Your Soda","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/c30318/c3031813-570b-4a66-b9c8-17044e5bf81c/eaa74319-12b7-494a-b880-9da823480006/1568321511artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/eaa74319-12b7-494a-b880-9da823480006\" height=\"200\" width=\"100%\" title=\"Episode 99: Spice Up Your Soda\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"We welcome Ethan Frisch and Amy Rothstein to talk about how to maximize flavor in your spice cabinet and in your beverage repitoire. Ethan is the co-host of Why Food? and co-founder of Burlap & Barrel, a Public Benefit Corporation building new international food supply chains that are equitable, transparent and traceable. Amy Rothstein is the founder of Dona, a craft spice-based tea concentrates and soda company. Ethan and Amy talk about the spices that first drew them into their respective businesses and how they began to collaborate.\r\n"}