{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fin-the-drink.simplecast.com%2Fepisodes%2Fed67e8eb-ed67e8eb","width":444,"version":"1.0","type":"rich","title":"Episode 177: Raw Wine with Isabelle Legeron","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/562c57/562c57fb-571e-4d36-90cd-ff28579b36ab/b02946fa-9078-47dd-9068-e1716d0cad7b/1476892991artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/b02946fa-9078-47dd-9068-e1716d0cad7b\" height=\"200\" width=\"100%\" title=\"Episode 177: Raw Wine with Isabelle Legeron\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on ﻿In the Drink﻿, host Joe Campanale is joined by Isabelle Legeron, founder of RAW WINE, the world's leading natural, low-intervention organic and biodynamic wine fair, which is coming to New York for the first time this November.\r\n\r\nIsabelle is France's first and only Female Master of Wine and extremely passionate about promoting wine transparency. Isabelle has dedicated her life to disrupting conventional understandings of what wine is and advocating for more sustainable, environmental and beneficial approaches to winemaking. Her fair is a 2-day showcase of some of the best wine talent in the world – leading the charge for transparency, providing clarity to consumers and driving the conversation to know what's in your glass."}