{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Finside-julias-kitchen.simplecast.com%2Fepisodes%2Fmeet-laura-rafaty-again-9kdO54Ds","width":444,"version":"1.0","type":"rich","title":"Meet Laura Rafaty Again","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/be32a518-aa75-42e7-819f-1fdb59ad99b5/laura-20rafaty.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/0ec248f7-b009-411d-aec0-8f0e6782330a\" height=\"200\" width=\"100%\" title=\"Meet Laura Rafaty Again\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to Napa Valley Museum Executive Director Laura Rafaty about the Julia Child: Recipe for Life exhibition, which opens at the Napa Valley Museum of Art & Culture in April. They discuss Julia’s return to Napa and her connection to California wine, as well as the backstory of the exhibition and why Julia’s life continues to inspire new generations. Plus, Laura shares a second Julia Moment."}