{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Finside-julias-kitchen.simplecast.com%2Fepisodes%2Fmeet-stephanie-izard-aod3HY5u","width":444,"version":"1.0","type":"rich","title":"Meet Stephanie Izard","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/ed959d10-6dd4-43ba-bde6-88ab323513da/stephanie-izard-headshot-lauren-salkeld.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/1f27251f-b695-4925-9ba8-41a7190fc7a2\" height=\"200\" width=\"100%\" title=\"Meet Stephanie Izard\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on Inside Julia’s Kitchen host Todd Schulkin welcomes chef Stephanie Izard, who helms celebrated restaurants in Chicago and Los Angeles. They discuss how Stephanie balances celebrity, being a chef, and running multiple restaurants; chef competition shows and food reality TV; and, of course, goat. Plus, Stephanie shares a Julia Moment."}