{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Finside-school-food.simplecast.com%2Fepisodes%2F181b0166-181b0166","width":444,"version":"1.0","type":"rich","title":"Episode 20: This Radish is Golden","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/c423dc/c423dcd3-88a9-46c6-81b6-19365208eddb/e34cfca9-6e3c-47b1-9cc7-ba8d1caabd7f/1458073898artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/e34cfca9-6e3c-47b1-9cc7-ba8d1caabd7f\" height=\"200\" width=\"100%\" title=\"Episode 20: This Radish is Golden\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"What community isnt proud of its school trophies? Across Georgia, theres a new kind of prize that recognizes exemplary work in farm-to-school, named after a tasty local vegetable. And winning at any level—gold, silver, or bronze—can generate the kind of excitement and support that a good school meals program deserves. This program was brought to you by White Oak Pastures. Were creating a real experience around food for kids. [7:30] --Erin Croom on Inside School Food Educating the student through the school nutrition program is truly educating the whole family. [23:50] --Kathy Peavy on Inside School Food\n\n"}