{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fjr-afternoon.simplecast.com%2Fepisodes%2Fgreat-things-happening-at-baynes-apple-valley-6j_MjkcB","width":444,"version":"1.0","type":"rich","title":"Apple-solutely Awesome: Baines Apple Valley is More Than Just Pie!","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/51e42878-f1e7-4a15-8016-b011524d9dac/44ba8646-1dc7-46f1-a04f-9960c2f6b00f/ryan-20with-20shawn-20and-20jenean-20coughlin.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/0a1435f1-d57c-4159-87f5-47605e03de29\" height=\"200\" width=\"100%\" title=\"Apple-solutely Awesome: Baines Apple Valley is More Than Just Pie!\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"August 7, 2025 ~ Ryan Ermanni interviews Sean Coughlin, owner of Baines Apple Valley, and chef Jill Brooks. They discuss Baines’ evolution into a year-round destination with smoked meats, craft ciders, and unique events."}