{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Floading-dock-talks.simplecast.com%2Fepisodes%2Fbarbacoa-norma-listman-saqib-keval-eeIX3Oja","width":444,"version":"1.0","type":"rich","title":"Barbacoa with Norma Listman & Saqib Keval","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/a88b3e7d-1e47-4f4b-b105-1d2153614d16/0404832c-8b79-4b8b-babf-10c25e1f4f25/saqib-and-norma.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/73652816-9547-48e5-a6ba-054ee12094cb\" height=\"200\" width=\"100%\" title=\"Barbacoa with Norma Listman &amp; Saqib Keval\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Through the story of their barbacoa recipe, Norma Listman and Saqib Keval talk about the philosophy behind their cuisine, how they approach experimenting with traditional recipes, and their responsibility as chefs in society."}