{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fmeant-to-be-eaten.simplecast.com%2Fepisodes%2F0d2b5ada-0d2b5ada","width":444,"version":"1.0","type":"rich","title":"Ben Van Leeuwen on ice cream, his Indonesian restaurant, and cooking without borders","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/d581a2/d581a295-cc07-4054-9148-5718c6c0cda5/a5cb2bd3-5883-4426-a4c9-9d96e06c30c3/1508879093artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/a5cb2bd3-5883-4426-a4c9-9d96e06c30c3\" height=\"200\" width=\"100%\" title=\"Ben Van Leeuwen on ice cream, his Indonesian restaurant, and cooking without borders\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"A conversation with Ben Van Leeuwen."}