{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fpaulcast.simplecast.com%2Fepisodes%2F27-a-chefs-voyage-remi-anfosso-fYXv601w","width":444,"version":"1.0","type":"rich","title":"#27. A Chef's Voyage- Remi Anfosso","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/653602a6-2b15-4039-96a4-25b17d9d1fb3/06366b12-1ede-482a-8ed0-393f14b9ab61/599036-paulfeinstein-podcastcover-v1-120419.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/ab5c246f-e2dd-4957-a97a-de9761284168\" height=\"200\" width=\"100%\" title=\"#27. A Chef&apos;s Voyage- Remi Anfosso\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On Episode 27 of the PaulCast, host Paul Feinstein talks to director Rémi Anfosso about his beautiful new movie \"A Chef's Voyage.\" The film follows three-Michelin-starred chef David Kinch of Manresa in California on an epic journey to cook in some of the best Michelin-starred restaurants in France. If you love food you'll want to listen and ultimately watch this lovely movie.\n"}