{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fpineappleradio.simplecast.com%2Fepisodes%2Feea1f67d-9249685f","width":444,"version":"1.0","type":"rich","title":"Aperitif hour","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/287c51/287c51d2-ab82-40d8-9b4b-ac0a23686af5/fee091e6-ef59-4cdb-a3a7-280d94ed5137/1541783038artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/fee091e6-ef59-4cdb-a3a7-280d94ed5137\" height=\"200\" width=\"100%\" title=\"Aperitif hour\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Aperitif is all about the ritual of communal gathering, celebration, and being present with loved ones before a meal. We’re chattin with Rebekah Peppler - author of newly released Aperitif- a book dedicated to that very idea. Come for the discussion about the terroir, history, tradition of spirits, and stay for Rebekah’s go-to cocktail, the Lillet tonic. "}