{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fplaymearecipe.food52.com%2Fepisodes%2Farturo-quesada-swordfish-pork-cheek-tacos-KmzeINij","width":444,"version":"1.0","type":"rich","title":"Arturo Quesada makes Swordfish and Pork Cheek Tacos","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/f0461efb-b860-4d0a-8bff-1dba4015a4c7/9ee830dc-739e-4975-a08f-e3aebae8a929/encanto-pork-cheek-tacos.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/83501a72-de2f-42f2-b8d8-7e356e6b0539\" height=\"200\" width=\"100%\" title=\"Arturo Quesada makes Swordfish and Pork Cheek Tacos\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Whether you love the crispiness of a fried fish taco, or the punch of chile morita-braised pork (or both!) chef Arturo Quesada of L.A.'s Encanto restaurant has a taco recipe for you. This week, he shares Encanto's recipes for flavor-packed swordfish tacos and pork cheek tacos. "}