{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fproduce-talks.simplecast.com%2Fepisodes%2Fhow-are-food-influencers-driving-change-2ICRdaai","width":444,"version":"1.0","type":"rich","title":"How are food influencers driving change?","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/a6126edc-e2da-4e54-a35b-cc8903a7f584/a87c29db-0690-4f36-85b0-1e4cf981b703/produce_talks_influencer_podcast_image.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/75621f82-0dd1-411c-8805-18a42b91a5e6\" height=\"200\" width=\"100%\" title=\"How are food influencers driving change?\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this episode of the CPMA Produce Talks podcast, Sue Lewis, CPMA’s VP of Marketing & Events, interviews Canadian food influencers Christopher Rivest, dietitian Desiree Nielsen, and home economist Mairlyn Smith on how they inspire their audiences to eat more fruits and vegetables."}